INDEX
|
S.No |
Name of activity |
|
|
1.
|
Rangoli Making Competition Theme : Har Ghar Tiranga |
11th August, 2022
|
|
2. |
Workshop on Accessory designing
|
1st September, 2022 |
|
3. |
Workshop on Millets- Nutri
Cereals Celebration ( nutrition week celebration) |
7th September,2022 |
|
4. |
Exhibition cum sale of Eco friendly and Hand-made innovative articles |
16th September, 2022 |
|
5. |
PowerPoint Presentation On Methods Of Cooking. |
3rd and 4th October, 2022 |
|
6. |
Participation In Zonal Youth Festival |
18th to 20th October, 2022 |
|
7. |
Exhibition cum sale of Eco friendly and Hand-made innovative articles
( zonal youth festival) |
18th to 20th October, 2022 |
|
8. |
Workshop on tie and dye techniques |
3rd November, 2022 |
|
9. |
Industrial visit to OCM Amritsar
|
17th November, 2022 |
|
10. |
Founder Day Celebration ( quiz competition) |
24th November, 2022 |
|
11. |
Student Enrichment Programmes On Nutritous and Nutty Cookies . |
4th February, 2023 |
|
12. |
Industrial Visit at Verka plant ,Ferozepur |
6th February, 2023 |
|
13. |
Exhibition cum sale of innovative handmade articles |
12th February, 2023 |
|
14. |
Skill building workshop on Healthy and Nutritious Breakfast Recipes
for Sustainable Health |
24th February, 2023 |
|
15. |
3 Day Diet Counseling Campaign |
2nd to 4th March, 2023 |
|
16. |
Workshop on jewellery designing and pichhwai art |
3rd to 4th March, 2023 |
|
17. |
Exhibition cum sale – APNA BAZAAR |
7th March, 2023 |
|
18. |
Industrial visit to Nagesh Knitwear |
14th March, 2023 |
|
19.
|
Skill Building Workshop on Cakes and waffles. |
14th March 2023 |
|
20.
|
Drug Awareness Rally |
21st March, 2023 |
|
21. |
Cooking Competition Organised
by SSHG (Student Shelf Help Group) |
10th April, 2023 |
|
22. |
Fashion Show (ASTITVA 2023) |
11th April, 2023 |
REPORT
ON
RANGOLI MAKING
COMPETITION
To celebrate and commemorate 75th Azadi Ka Amrit
Mahotsava on the theme ‘Har Ghar Tiranga’, the Department of Home Science under
the patronage of Honourable Chairman Shriman Nirmal Singh Ji Dhillon & Dr.
Sangeeta, Officiating Principal, organized a ‘Rangoli Making Competition’ on
11th August, 2022 at 11:00 a.m. The event encouraged all the participants to
rediscover their hidden strengths and prompted to take sincere, synergistic
action to regain a rightful place in the comity of nation.
REPORT
OF
WORKSHOP ON ACCESSORY DESIGNING
Department of Fashion Designing organised a workshop on Accessory
Designing on , 1st September 2022.
The main objective of this skilled workshop is to enhance the creative and
designing skills of the students. Ms Chanderika Khanna, Assistant Professor,
department of Fashion Designing told about the material requirement for
preparing accessories. She also demonstrated the technique of preparing
jewellery articles from waste material like beads, flowers etc. During the
workshop, students got the opportunity to learn all the phases of fashion
jewellery making using shilpkar, beads, Hook, Findings, Gem Stones. Madam
demonstrated the various techniques and students under the Incubation Cell / ED
cell of DSCW prepared the beautiful
pieces like necklace, Rings, Pendants, Bangles and earrings etc according to
their interest. In practical sessions, students were involved with the planning
and practice of techniques, types, size and colour combination of the beads as
well as beading designs. The students participated enthusiastically in the
workshop and it was a informative and creative workshop which imbibe technical
skills and knowledge amongst the students.
REPORT
ON
WORKSHOP ON MILLETS-NUTRI CEREALS
NUTRITION WEEK CELEBRATION
To celebrate Nutrition week on the theme ‘Celebrate a World of Flavour’,
the Department of Home Science and Nutrition and Dietetics under the patronage of Honourable Chairman
Shriman Nirmal Singh Ji Dhillon & Dr. Sangeeta, Officiating Principal,
organized a workshop on ‘Millets-Nutri cereals ’ on 7th September, 2022 at
11:00 a.m.
The theme signifies the key role of nutrition in
building the resilience from pandemic
to endemic paradigm.
The purpose of the workshop is to aware the students
of important signs of their well-being and prosperity. Student can also learn
about their nutritional habits from which they can acquire good nutrient
Report of Exhibition cum sale of Eco friendly and Hand-made innovative articles
Posters on ozone
depletion and its causes were displayed by the students. The purpose of this
event was to create awareness among the youth to save ozone by replacing
synthetics things by eco friendly articles for daily use. Our Respected, Principal
Madam appreciated the efforts of students. Students from the graduate and post
graduate classes participated with full zeal and enthusiasm. Various items were
bought by faculty members and students. They all praised the efforts done by students.
REPORT
ON
POWERPOINT PRESENTATION ON METHODS OF COOKING
To enhance
the PowerPoint skills of students the Department of Home Science, organised
PowerPoint presentation on methods of cooking on 3rd and 4th
October for the students of BA, 2nd year. Tanveer Kaur
,BA 2nd year ,roll no 1063 and Pinanshu, BA 3rd year ,roll no 1075 made
PowerPoint presentation on methods of cooking. Dr Vandana, Head of Department
of Home Science guided them how to make
slides. Tanveer made PowerPoint presentation on topic cooking by moist and dry
heat and presented it in very creative way, whereas Pinanshu made presentation on cooking by baking and
also presented it.In this way students learnt this technique for presenting
their assignment.
REPORT
ON
ZONAL YOUTH FESTIVAL
With an aim to create an environment where in teachers become facilitator
in shaping and harnessing the creative potential, innovative ideas, and
critical ability of the students the Dev Samaj College for Women, Ferozepur has
always walked an extra mile and pushed the students out of their comfort zones
to achieve their aspiration and goals. The process has brought fruitful results
in the co-curricular performance of the students. Our students made us proud by
begging top-most positions and number of prizes in the Zonal Youth Festival
competition was organized in Dev Samaj college for women from
18th to 20th
October ,2022 under the theme of EK BHARAT- SHRESTHA
BHARAT . Students of different streams won different
prizes in various events such as:
·
Rangoli
·
Embroidery : Bagh/Phulkari
·
Knitting
·
Crochet Work
·
Pakhi Designing
·
Mehndi Designing
·
Dasuti
|
Sr
No. |
Event |
Name
of Students |
Prize
|
|
1. |
Rangoli |
·
Veerpal Kaur, MSc FD 1st
year ·
Muskan Monga B.Com ,2nd Year
|
First
Seconds |
|
2.
. |
Embroideries ·
Bagh
·
Phulkari |
·
Pawanpreet Kaur ,Msc FD, 2nd year
·
Rajwinder Kaur MSc FD,MSc 1st
year |
·
First
·
Second |
|
3. |
Pakhi |
Kawaljeet Kaur-B.Voc
FD- Final Year |
First |
|
4. |
Crochet |
Rajwant Kaur B.Voc FD,1st Year |
Third |
|
5. |
Knitting |
Navreet B.Voc TFT-2nd
Year |
Third |
|
6. |
Dasutti |
Sarbjeet Kaur , Msc FD,2nd
year |
Second |
|
7. |
Mehndi |
Shagun BSc 1st Year |
First |
REPORT
ON
EXHIBITION CUM SALE OF INNOVFATIVE HANDMADE ARTICLES
(ZONAL YOUTH HERITAGE FESTIVAL)
Department
of Home Science & Fashion Designing organized a revenue – generation an “Exhibition
cum sale” on the event of Zonal Youth Heritage Festival on 18th – 20th
October 2022 under the theme of Ek Bharat Shrestha Bharat. Students of
Incubation Cell/ ED Cell, Fashion Designing Department, DSCW set up sale
counter in the campus ground to sell their innovative hand made products such
as Dresses (Dyed and embroided), Handbags, Pouches, Utility bags, wall
hangings, gift boxes, decorated diyas and pots, Accessories (Jewellary, belts,
scrunchies etc.) & other household decorative and utility items. Each
student prepared a beautiful hand made products by using their imagination and
creativity and depicted their patriotic thoughts in the most appealing manner.
On this occasion, To the amaze of the dept within 3days of the opening of the
stall, these all products sold and earned handsome profit. This was an activity
that students enjoyed and also learnt the art of selling meeting deadlines. The
guest of the day Mr. Ranbeer Singh Bhuller (MLA, Ferozepur city) and Mrs.
Sangeeta, Officiating Principal Madam, DSCW appreciated the work done and
exhibited by the students. This revenue generation campaign turned out to be
highly enriching, enthralling and exciting experience for all the students.
REPORT
OF
WORKSHOP
ON TIE AND DYE TECHNIQUES
Department of Fashion Designing organised a skilled workshop
on Tie and Dye Techniques on 3rd Nov, 2022. The main objective of
this skilled workshop is to enhance the entrepreneurial skills of the students.
Ms Chanderika Khanna, Assistant Professor, department of Fashion Designing demonstrated
the technique and involved the students in an
immersive hands-on activity session. Students were taught about - selection of fabric for tie and dye, raw materials required for
tie and dye, preparation of fabric for tie and Availability
of raw material. She also taught them various designs using cardboards, sticks,
rice, pulses, threads, bottle and so on. Each participant made 15 samples by
using different techniques. Dye solution was prepared and all samples were dyed
using single and double colour techniques. Finally Dyed samples were dried and
opened and fantastic design was obtained. The students under the DSCW
Incubation Cell were able to create beautiful
effects on a cotton cloth, dupattas, bed sheets etc and made vibrant patterns
using the tie and dye technique. Students exhibited the articles prepared by
using tie and dye Techniques. It was a skill-oriented workshop and
students actively participated in this workshop.
They thoroughly enjoyed the workshop and were able to express their creativity
through the myriad hues of colour.
Report
On
Industrial visit to OCM Amritsar
Department of Fashion
Designing organised an industrial visit to OCM Amritsar on 17th
Nov, 2022 for the students of B.Voc Textile and Fashion Technology and
M.Sc. Fashion Designing. Twenty-five
students along with two faculty members visited the industry. By industrial visit students learn about textile
factories, production cycle, and the role of textile workers. The aim of this
visit was to develop a practical understanding of core elements & processes
involved in fabric manufacturing unit that are- spinning, weaving, knitting,
and the machineries used for different processes.
Along with this, students
got to know about the process of designing different types of worsted fabrics
according to consumer needs thoroughly by one of the designers of OCM. She also
showed their catalogues of worsted fabrics of different designs, colours and
yarn count to the students, which they show to their customers for selection of
fabric. The production head of the industry also share his views regarding the
wider scope of vocational stream of fashion designing and highly appreciated
the interest shown by the students.
REPORT
ON
FOUNDER DAY CELEBRATION
The
Holy soul BHAGWAN DEVATMA JI’S BIRTH ANNIVERSARY was celebrated by Home
Science, Nutrition & Dietetics and Fashion Designing Department on 23rd
Nov ,2022.Quiz competition was organised in the department. There were three
teams for quiz, Team A (Muskan, Simran , Raziya),Team B (Khusi, Rajwant Kaur,
Saneha) and Team C (Satinder Kaur, Heaven, Raman).Around 30 students
participated in quiz competition. All the students performed very well in
competition. Team B was the winner.1st ,2nd and 3rd prizes were
given to the students. Through this competition the students made aware about
the precious teachings of BHAGWAN DEVATMA JI and motivated them to practiced
these in their life. He was a great Indian spiritual leader who believed in
harmony and meditation in the name of divine soul. BHAGWAN DEVATMA’S unique vow
at the prime age of Thirty Two, one of this teaching was;
‘May
the beautiful truth and goodness;
May
foremost aim of the world;
And
in the service of the world;
My
life be fully spent.’
These
teachings are the strong pillars of value education for the students .Madam
Principal Dr Sangeeta appreciated the student’s work and motivated them
to follow the teachings of BHAGWAN DEVATMA JI.
ON
SKILL BUILDING WORKSHOP ON NUTRITIOUS AND NUTTY
COOKIES
To provide students the
opportunities to explore new activities and develop new skills, the Department
of Home Science and Nutrition and Dietetics organized a skill
building workshop cum revenue generation campaign for the students on
Nutritious and nutty cookies on 4th Feb,2023. Students under the
DSCW incubation cell prepared nutritious and nutty cookies. They prepared
different types of cookies by using wheat flour, jaggery and nuts. The Main
objective of this campaign was to enhance their creative and entrepreneurial
skills and to give them platform where they can showcase their talent.
Dr.Vandana (Head, Department of Home Science) explained the variations that can
be done to make cookies more variant and nutritious. she also discuss the
various tips how to make accurate bater
for the cookies. Around 25 students participated in this workshop and learnt to
prepare cookies. After then volunteer students displayed individual cookies in
college campus for sale. The students earned approx. Rs 150 profit from this
sale. Dr. Sangeeta, Officiating Principal appreciated the students work .This
hands on practice made learning more meaningful, valuable and rewarding.
List
of the Students
1.Amisha,roll
no. 8201,B.voc NAD 2ND YR
2.Simarjeet
kaur, roll no 8202,B.Voc NAD 2nd
yr
3.Pallavi
sharma,8205,B.voc NAD 2nd yr
4.Komalpreet
kaur ,7355 ,B.voc NAD 1st yr
5.Tanveer
kaur,1063,BA III H.sc
REPORT
ON
INDUSTRIAL
VISIT AT VERKA PLANT
FEROZEPUR
A one-day industrial visit was organized for B. Voc
Nutrition and Dietetics students to the
well-established processing unit “VERKA" plant near Ferozepur on 3rd
Feb 2023. The industrial visit was organized by Ms. Kamaldeep Kaur Assistant
professor of Nutrition and Dietetics department, DSCW, Ferozepur VERKA
plant was incorporated in 2020 and has been promoted by Mr. Bikramjeet singh
along with company members. The company is involved in production process,
quality check, and packaging department. The company sells varios
processed and semi processed products such as sterilized fluid milk , ghee
,butter, skimmed milk powder, paneer ,milk cake etc in the domestic as well as export markets.
The promoters of the company are very well experienced and have experience in
managing similar line of businesses. Punjab total milk production is around three crore liters per day, out of which
1.25 crore liters sold in market. Plant was recently established and commenced
operations from November 23, 2022.
During the visit Bikramjeet Singh Mahal General manager of
VERKA plant gave a detailed description to the students about the plant and Markfed
Cooperation with plant.
Students got an exposure on the
practical aspect of various techniques of production. Dr. Sangeeta, officiating
Principal , encouraged the department to organise more such visits to enhance
the knowledge of students. Students also
appreciate the visit and said it provides them good exposure.
REPORT
OF
EXHIBITION-CUM-SALE
OF INNOVATIVE HANDMADE ARTICLES
Department of Fashion Designing organised a revenue generation campaign an ‘exhibition-cum-sale’ of Innovative hand-made articles on the occasion of ‘Annual Mela 2023’ (12th Feb 2023). The students under the DSCW Incubation Cell prepared various articles such as utility bags, scrunchies, pouches, jewellery, macrame articles etc. Students displayed all these articles in very creative manner and sold the products.
The
main objective behind the exhibition-cum-sale was to motivate the students to
work hard and provide them a platform where they can showcase their work and to
develop entrepreneurial skills.
Students
got an opportunity to sell their articles which motivate them to earn while
learning. The fund of Rs 1990/- was generated from the sale that was deposited
in college accounts. Dr Sangeeta, Officiating Principal, encouraged the work
and creativity of students. This event helps the students to learn the process
to establish startups for maximum revenue generation and sustainability.
SKILL
BUILDING WORKSHOP
On
Healthy
and Nutritious Breakfast Recipes for Sustainable Health
Everybody probably aware about the famous quote that
“Health is Wealth”. To promote good health, The Department of Home Science
organized a skill building workshop on 24th
Feb,2023 on topic Healthy and
Nutritious Breakfast Recipes for Sustainable Health. The main objective of
this workshop was to prepare
the
students as cooking Professionals through hands on experience and to enhance
the creativity skills. This Workshop
also helps to empower the young girls through Skill development training for
maintaining healthy life style.
Faculty
members of the Department demonstrated the 2different breakfast recipes –Khaman
Dhokla and Suji Idli. Dr. Vandana Gupta explained the importance of healthy
diet in our life and demonstrated the method of making Khaman Dhokla and Suji
Idli.The students of ED cell, department of Home Science, DSCW prepared these
recipies and set up a counter to display and sale of these food products at
nominal cost. The faculty members and students are invited to relish the
nutritious and tasty breakfast. This
gesture was appreciated by all the invitees.
Our honorable Officiating Principal Dr Sangeeta graced the event with her presence and motivated the participants to engaged more and more in such kind of workshops. It was a very fruitful workshop. This workshop has helped the students to explore new facts about cooking techniques and to become self-entrepreneurs.
REPORT
OF
WORKSHOP ON
JEWELLARY DESIGNING AND PICHHWAI ART
A
Skilled workshop on jewellery designing and
Pichhwai art under the banner of Earn while you learn cell was organsied
by the post Graduate Department of Fashion Designing fom 3-4th
March, 2023.
REPORT
ON
EXHIBITION CUM SALE – APNA BAZAAR
Under
the theme of KARIGARI SE KAROBARI, Department of Home Science and
Nutrition and dietetics, Department of Fashion Designing under the banner of
Earn while you learn and Entrepreneurship cell of Dev Samaj College for Women,
Ferozepur in Collaboration with MGNCRE (Mahatma Gandhi National Council of
Rural Education), Department of Higher Education, Ministry of Education,
Government of India organized a
Revenue generation activity named as APNA BAZAAR on 7th March, 2023.
The
respective departments have following SHG’s of students i.e
1. Foodienator
– Department of Home Science and Nutrition & Dietetics,
2. Vogue
– PG Department of Fashion Designing
In
this Bazaar, students of Foodienator SHG from Home Science and Nutrition &
Dietetics department prepared two types of Dokhla and Chocolate Cake for
display and sale in APNA BAZAAR. In addition to this, the students of
Vogue SHG from Fashion Designing
Department also prepared eco-friendly bags, pichhwai art canvas paintings,
coffee art paintings, jewellery and scrunches for Exhibition and sale.
Students prepared beautiful hand made products by using their imagination and
creativity and depicted their patriotic thoughts in the most appealing manner.
The
purpose of this activity was to make the students more skilful and become
financially independent. Promoting entrepreneurship goes beyond assisting
incumbent entrepreneurs and business owners; it also encompasses inculcating an
enterprising spirit among young students because adolescents are the source of
the next wave of entrepreneurs. The Officiating Principal, Dr Sangeets and
faculty of DSCW appreciated and purchased the products prepared by the
students.
The
Entrepreneurship development cell and Earn while you learn cell of DSCW,
designed Self Help Groups (SHGs) of students to promote both entrepreneurship
and workmanship. These SHG”s of DSCW frequently engaged in promoting various
skills through workshop. Exhibition, sales, training programmes etc.
FOODIENATOR SELF HELP
GROUP – Department of Home Science and Nutrition & Dietetics
|
S.No |
Name |
Class |
Phone no |
Email Id |
|
1. |
Pallvi sharma |
B.Voc NAD II |
7717462923 |
|
|
2. |
Simranjeet Kaur |
B.Voc NAD II |
7340836066 |
|
|
3. |
Jaspinder kaur |
B.Voc NAD II |
9877152901 |
|
|
4. |
Amisha |
B.Voc NAD II |
8264751505 |
|
|
5. |
Harpreet kaur |
B.Voc NAD III |
7008455269 |
|
|
6. |
Arshdeep kaur |
B.Voc NAD III |
8427464276 |
|
|
7. |
Tanveer kaur |
BA III |
9815966167 |
|
|
8. |
Pinanshu |
BA III |
6283842321 |
|
|
9. |
Preetpal kaur |
BA I |
9872984928 |
|
|
10. |
Jashan kaur |
BA I |
9814246489 |
VOGUE – PG Department of
Fashion Designing
|
S.
No. |
Name
of Student |
Class |
Contact
no. |
Email
id |
|
1 |
Pawanpreet Kaur |
M.Sc.
FD II |
7347699405 |
|
|
2 |
Gaganpreet |
B.Voc.
TFT III |
8360564495 |
|
|
3 |
Harjeet |
B.Voc.
TFT III |
7087288467 |
|
|
4 |
Simran |
B.Voc.
TFT II |
6239300967 |
|
|
5 |
Raman |
B.Voc.
TFT I |
6283981891 |
|
|
6 |
Kiranpreet |
B.Voc.
TFT I |
7814924994 |
|
|
7 |
Pritpal Kaur |
M.Sc.
FD I |
9501516554 |
|
|
8 |
Anjali |
B.Voc
TFT I |
9988828829 |
|
|
9 |
Mehakpreet |
B.Voc
TFT II |
9056474929 |
|
|
10 |
Rajwant Kaur |
B.Voc
TFT I |
8728860949 |
REPORT
OF
INDUSTRIL
VISIT TO NAGESH KNITWERS, LUDHIANA
Department
of Fashion designing organised an industrial visit to Nagesh Knitwear,
Ludhiana on 14th March , 2023 for the students of B.Voc Textile
and Fashion Technology and M.sc Fashion Designing. Thirty three students along
with two faculty members visited the industry. Industrial textile unit visit is one the important element of
professional education especially for fashion designing stream. By industry visit students can learn
about textile factories and mills, the production cycle, and the roles of
textile workers. The main purpose of visit was to acquaint the students
about industrial exposure working of industrial machines including circular
knitting machine, air jet machine, flat bed manual and automatic machines,
embroidery machines, Linking machines etc. Along with this, students got to
know about various sections such as washing, dyeing, embroidery, checking, Mending, quality control, Packaging and cartooning. The production head of the
industry, Mr Tarun shared his views
regarding the wider scope of this vocational stream of Fashion Designing and
appreciated the interest shown by the students.
REPORT
ON
SKILL BUILDING WORKSHOP ON CAKES AND WAFFLES
The Department of Home Science organized a
skill building workshop on 14th
March,2023 on Healthy and Delicious
Desserts. The main objective of this workshop
was to prepare the students as cooking Professionals through hands on
experience and to enhance the creativity skills. This Workshop also helps to empower the young girls through Skill
development training for maintaining healthy life style.
Faculty
members of the Department demonstrated the 2 Healthy and delicious desserts -Cakes
and Waffles. Dr. Vandana Gupta explained the importance of healthy and
nutritious deserts in our life and
demonstrated the method of making Cakes and waffles ..The students of ED cell, department of Home
Science, DSCW prepared these recipes and set up a counter to display and sale
of these food products at nominal cost. The faculty members and students are
invited to relish the nutritious and tasty desserts. This gesture was appreciated by all the
invitees.
Our honorable Officiating Principal Dr Sangeeta graced the event with her presence and motivated the participants to engaged more and more in such kind of workshops. It was a very fruitful workshop. This workshop has helped the students to explore new facts about cooking techniques and to become self-entrepreneurs.
REPORT
ON
DRUG AWARENESS RALLY
To increase awareness
and knowledge of the potential health, social and legal consequences of illicit
drug use the
Department of Home Science and Department of FashionDesigning in collaboration
with NSS team organized the DRUG AWARENESS RALLY in Ferozepur
city on 21st March 2023. This rally campaign is aimed at making our
students and public aware of the dangers involved in drug abuse and to inform
about the harmful effects of new psychoactive drugs..
The rally was well-attended, with
people of all ages and backgrounds coming together to support the cause. The
Students of Home Science and Fashion Designing Department and NSS , carried
banners, props and posters with anti-drug messages and walked through the
streets, distributing leaflets and talking to people about the harmful effects
and consequences of drug addiction. During the
rally about Drug Abuse related information was sensitized among the people.The
rally started from the college campus covered residential area falling within 3
km from the campus, More than 70 students and teachers eagerly participated in
this rally. Worthy Principal Madam, Dr Sangeeta, motivated the students to
participate in awareness programmes for the benefits of society. This rally was
co-ordinated by Dr Vandana, Head Department of Home Science, Mrs Rabia,
Programme Officer NSS Wing, Dr Sapna, Assistant Professor in Deptt of English,
Dr Khushwinder Gill, Assistant professor, Department of Fashion Designing, Ms.
Kamaldeep Kaur, Department of Nutrition and Dietetics, Mrs Chanderika,
Assistant professor, Department of Fashion Designing. Participating in the rally was a reminder that as
individuals, wehave a role to play in creating a drug-free society, and that by
working together, we can make a positive difference.
REPORT
ON
COOKING COMPETITION
ORGANISED BY SSHG
SSHG (student shelf help group) of department
of Home Science and Nutrition and Dietetics (Foodienator) of DSCW,Ferozepur in
collaboration with MGNCRE organised a cooking competition on 10th April,
2023.In this competition Tanveer kaur ,BA final year(Member of
Foodienator) was the moderator. Around
20 students participated in this competition in 7 different teams. Each team
consists of three members. Each team prepared three dishes (1 snack,1 drink,1
dessert). They prepared and displayed their dishes in very creative way . The
purpose of this activity was to enhance skills of students for entrepreneurship
and workmanship. Principal Dr.Sangeeta and faculty members of the Department (
Dr. Vandana Head of Home Science and Ms. Kamaldeep kaur Head of Nutrition and
Dietetics) was on judgement panel and give their judgement on the basis of
Hedonic scale . Team 1 got 1st position, Team 2 and 4 got 2nd position and Team
5 got 3rd position. To motivate and appreciate the students
e-certificate of participation were provided to all the participants and
trophies were distributed to the winner teams.
REPORT
OF
FASHION SHOW (ASTITVA 2023)
The Self Help Student Group, P.G. Department of
Fashion Designing under the Patronage of Shriman Nirmal Singh Dhillon,
Chairman, DSCW, FZR. and able guidance of our worthy Principal, Dr. Sangeeta
organized a Fashion Show ' Astitva 2023' on 11th April, 2023 in the college
premises. The beautiful and gorgeous students from
every department took part in the show as models. The
ramp show was dazzling with outstanding designer works by the fellow students
of our Fashion Designing Department. It was a theme-based show as
students showcased traditional, casual, handmade accessories and innovative
dresses etc.
Madam Manisha Modi was
the Chief Guest of this Show. Ms. Shweta, Ms. Smiley, Ms. Ghazal Gaba, Miss
Shakti Ohri, Ms. Shelly Batra, Ms. Shelly Chada, the former students of the
college, who have attainted highest positions in Beauty and Fashion Designing world
at the National as well as International level were the guests in the program.
The participants were performed very well in the event. Madam Principal highly
appreciated the efforts of all the teachers of the department and she also
honoured the winning students among the guests. The show was a great success in all its
grandeur.
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